| Author/Contributor(s): | Shapiro, Laura |
| Publisher: | Viking |
| Date: | 3/16/2027 |
| Binding: | Hardcover |
| Condition: | NEW |
In Big Appetites, the journalist and culinary historian Laura Shapiro introduces readers to some of the cooks and activists who turned their passion for good eating into a public campaign that transformed food culture in America and Britain. Their ideas helped to establish farmers markets, promote sustainable agriculture, and put countless thirty-minute recipes based on fresh ingredients within the reach of home cooks everywhere. With a lively sense of character, an eye for delicious and surprising details, and deep roots in cultural history, this short, memorable book will change the way you look at your plate.