Yolele! Recipes From the Heart of Senegal

Author/Contributor(s):	Thiam, Pierre
Publisher:	Lake Isle Press
Date:	8/25/2008
Binding:	Hardcover
Condition:	NEW

Situated on the western coast of Africa, Senegal is a multicultural country with culinary influences from all over the world. Author Pierre Thiam grew up in its capital, Dakar, surrounded by bright, flavorful ingredients and passionate home cooks. His debut cookbook celebrates the art of creating family meals using organic, local produce and farm-fresh meats and seafood. An accessible and delicious introduction to the next big thing: African cuisine.