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| Author/Contributor(s): |
Newhouse, Alana
|
| Publisher: |
Artisan Publishers
|
| Date: |
03/19/2019
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| Binding: |
Hardcover
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| Condition: |
NEW
|
An intentionally debatable list of the 100 most iconic Jewish foods--from challah to charoset, babka to Bazooka--with essays by prominent food and culture thought leaders and easy, home-cook-friendly recipes in a gifty, timeless package from the founder of Tablet, an influential American-Jewish online magazine. A perfect gift for any Jew.
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