| Author/Contributor(s): | Villanova, Thibaud |
| Publisher: | Papercutz |
| Date: | 11/3/2026 |
| Binding: | Hardcover |
| Condition: | NEW |
Follow Asterix's gastronomic journeys through the ancient world! From the famous village of the irreducible Gauls to Rome via Hispania, Brittany, Helvetia, Greece or Belgium, this gorgeous full-color cookbook offers recipes for dishes like Menhir chocolate, Caesar's laurel stew, Boar Laughing Lamb, Pictish salmon, and Breton tea brioche!