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| Author/Contributor(s): |
Egan, Sophie
|
| Publisher: |
Workman Publishing
|
| Date: |
03/17/2020
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| Binding: |
Paperback
|
| Condition: |
NEW
|
A lively, surprising, and necessary guide to navigating our food choices--is a certain food OK for your health? OK for the environment? How do I know if the people who grow or create it are fairly treated?--by an expert in public health from the Culinary Institute of America.
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