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| Author/Contributor(s): |
Nyerges, Christopher
|
| Publisher: |
Falcon Guides
|
| Date: |
5/4/2027
|
| Binding: |
Paperback
|
| Condition: |
NEW
|
From the forests of the Blue Ridge Mountains to the shores of the Chesapeake Bay, Maryland, Virginia, and Washington, DC, offer a wealth of wild edible treasures waiting to be discovered.
Foraging Maryland, Virginia, and Washington, DC is your guide to identifying, harvesting, and enjoying the region’s abundant wild foods. Whether you're a beginner or an experienced forager, this full-color guide will help you explore nature’s bounty with confidence, discover seasonal favorites, and develop a deeper appreciation for the edible plants growing all around you.
Inside You'll Find:- Detailed descriptions and full-color photographs of edible wild plants
- Tips for identifying, harvesting, preparing, and enjoying wild foods
- Guidance on safe, sustainable foraging and a glossary of botanical terms
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device