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| Author/Contributor(s): |
Eubanks, Georgann
|
| Publisher: |
University of North Carolina Press
|
| Date: |
08/01/2021
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| Binding: |
Paperback
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| Condition: |
NEW
|
"Georgann Eubanks takes readers on a flavorful journey across the state. She begins in January with the most ephemeral of southern ingredients--snow--to examine the impulse among Tar Heels to make ice cream in the midst of winter in the mountains. In March, she takes a midnight canoe ride on the Trent River in search of shad, a bony fish with a savory history. In April, she highlights how garlicky green ramps, traditionally savored by many Cherokee people, is endangered by its increasing popularity in fine restaurants"--
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