Please to the Table: The Russian Cookbook

Author/Contributor(s):	Von Bremzen, Anya
Publisher:	Workman Publishing
Date:	01/11/1990
Binding:	Paperback
Condition:	NEW

Discover the entire continent in this classic collection of 400 recipes. Please to the Table is the first book to interpret the joyous cacophony of Russian flavors, techniques, ingredients--even rituals. Winner of the 1990 James Beard Food and Beverage Book Award. Illustrations throughout.