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| Author/Contributor(s): |
Wheaton, Barbara Ketcham
|
| Publisher: |
Atria Books
|
| Date: |
3/4/1996
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| Binding: |
Paperback
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| Condition: |
NEW
|
In this masterful and charming book, food historian Barbara Ketcham Wheaton takes the reader on a cultural and gastronomical tour of France, from its medieval age to the pre-Revolutionary era using a delightful combination of personal correspondence, historical anecdotes, and journal entries.
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