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| Author/Contributor(s): |
Spitz, Bob
|
| Publisher: |
W. W. Norton & Company
|
| Date: |
05/01/2009
|
| Binding: |
Paperback
|
| Condition: |
NEW
|
Combining an outrageous travelogue with gastronomic lore, hands-on cooking instruction, hot-tempered chefs, and a batch of memorable recipes, Spitz's odyssey recounts the transformation of a professional writer--and lifelong kitchen amateur--into a world-class cook.
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