| Author/Contributor(s): | Shreffler, Dr. Wayne, MD, PhD; Yuan, Dr. Qian, MD, PhD; Asp, Karen |
| Publisher: | St. Martins Press-3PL |
| Date: | 05/22/2012 |
| Binding: | Paperback |
| Condition: | NEW |
A guide to understanding and handling food allergies and sensitivities
A comprehensive overview of food sensitivities, including food allergies and food intolerances. The authors clear up much of the confusion consumers have about food sensitivities as they help food-sensitive individuals understand their symptoms, manage their condition and learn to enjoy eating again.
Features:
- Listing of most common food allergies
- Examination of the differences between allergies and intolerances
- Discussion of where to look for hidden food allergens
- Case studies of various allergic reactions Questions to ask your doctor
- Guide to traveling with food allergies
- Quiz for when to get tested A look at new and future treatments for food sensitivity