The Terroir of Whiskey: A Distiller's Journey Into the Flavor of Place

The Terroir of Whiskey: A Distiller's Journey Into the Flavor of Place

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Columbia University Press
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Author/Contributor(s): Arnold, Rob
Publisher: Columbia University Press
Date: 08/16/2022
Binding: Paperback
Condition: NEW
The master distiller Rob Arnold reveals how innovative whiskey producers are recapturing a sense of place to create distinctive, nuanced flavors. He takes readers on a world tour of whiskey and the science of flavor, stopping along the way at distilleries in Kentucky, New York, Texas, Ireland, and Scotland.