Chop Suey, USA: The Story of Chinese Food in America

Chop Suey, USA: The Story of Chinese Food in America

$26.95
$26.95
$26.95
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Author/Contributor(s): Chen, Yong
Publisher: Columbia University Press
Date: 09/21/2021
Binding: Paperback
Condition: NEW
American diners began to flock to Chinese restaurants more than a century ago, making Chinese food the first mass-consumed cuisine in the United States. Chop Suey, USA offers a comprehensive chronicle of the rise of Chinese food, revealing the forces that made it ubiquitous in the American gastronomic landscape.