| Author/Contributor(s): | Elliot, Thom; Elliot, James |
| Publisher: | DK Children |
| Date: | 5/18/2027 |
| Binding: | Flexible Plastic/Vinyl |
| Condition: | NEW |
This cookbook is all you need to throw an epic pizza party, serving up a feast for your family and friends. As head chef, you'll name your dream pizzeria, create a logo, and set the menu. Start with the classics such as a margherita, then level up to wildly adventurous pizza toppings such as a creamy carbonara. Complete the restaurant experience by whipping up dessert pizzas, delicious dipping sauces, and refreshing mocktails.
Along the way, explore the history of Neapolitan pizza and dive into the science behind pizza-making, such as how yeast and gluten work.
With simple step-by-step instructions and 25 tasty pizza recipes, you'll uncover every secret of authentic Neapolitan pizza. Grab your apron – it's time to host a legendary pizza night that will leave everyone begging for another slice!