The Brain Health Kitchen: Preventing Alzheimer's Through Food

Author/Contributor(s):	Fenn, Annie
Publisher:	Artisan Publishers
Date:	01/03/2023
Binding:	Hardcover
Condition:	NEW

The foods we choose to eat (or not) sit at the core of the Alzheimer's epidemic. In The Brain Health Kitchen, readers will learn exactly how making the right choices about the foods we select and cook, and how we eat them, can keep our brains younger, sharper, more vibrant, and much less prone to dementia.