Foodways and Daily Life in Medieval Anatolia: A New Social History

Author/Contributor(s):	Trepanier, Nicolas
Publisher:	University of Texas Press
Date:	11/30/2014
Binding:	Paperback
Condition:	NEW

Bringing to life an overlooked aspect of the dawn of the Ottoman empire, this illuminating study uses the prism of food--from farming to mealtimes, religious rituals, and commerce--to understand how Anatolian society gave rise to a superpower.