The Edible South: The Power of Food and the Making of an American Region

The Edible South: The Power of Food and the Making of an American Region

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$31.95
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Author/Contributor(s): Ferris, Marcie Cohen
Publisher: University of North Carolina Press
Date: 08/01/2016
Binding: Paperback
Condition: NEW
Edible South: The Power of Food and the Making of an American Region