Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century

Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century

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Author/Contributor(s): Veit, Helen Zoe
Publisher: University of North Carolina Press
Date: 08/01/2015
Binding: Paperback
Condition: NEW
Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century