| Author/Contributor(s): | Kaplan, Karen |
| Publisher: | Gibbs Smith |
| Date: | 8/1/2017 |
| Binding: | Hardcover |
| Condition: | NEW |
Open Faced crosses international borders to bring fresh, creative flavors to your toasted breakfast, brunch, lunch, or dinner.
Discover butterbrote, montaditos, smørrebrød, and other open-faced sandwiches that capture the essence of Germany, Spain, Scandinavia, France, Italy, and more.
Go beyond butter with inspired flavors like:
- Provençal Tuna and Vegetable Salad
- Cider and Honey-Scented Onion Marmalade, Cabrales Cheese, and Hazelnuts
- Curried Egg Salad with Mango Chutney, Raisins, and Cashews
- Meatballs with Beet and Apple Salad
With easy yet elegant recipes and romantic photography, this cookbook makes a striking gift for anyone who finds comfort in a warm slice of bread.