| Author/Contributor(s): | Sen, Mayukh |
| Publisher: | W. W. Norton & Company |
| Date: | 11/16/2021 |
| Binding: | Hardcover |
| Condition: | NEW |
A New York Times Editors' Choice pick
Wall Street Journal's Who Read What: Favorite Books of 2021
Longlisted for the 2022 Brooklyn Public Library Book Prize
Observer Food Monthly's 50 Things We Love in the World of Food Right Now
Named a best book for the holidays by Wall Street Journal, Vogue, Oprah's O Quarterly, Globe & Mail, and the Food Network
Named a best food book of 2021 by the Los Angeles Times, KCRW, WBUR's Here & Now
One of the Millions' Most Anticipated Books of 2021
America's modern culinary history told through the lives of seven pathbreaking chefs and food writers.