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| Author/Contributor(s): |
McGrath, Robert; Herrmann, Mary B.; Mertz, Michael
|
| Publisher: |
Taylor Trade Publishing
|
| Date: |
4/1/2000
|
| Binding: |
Hardcover
|
| Condition: |
NEW
|
With this groundbreaking cookbook, Chef Robert McGrath of the Roaring Fork, an American western bistro and bar in Scottsdale, Arizona, serves up a new direction in cooking and recipes for the home cook. With his common-sense approach to cooking and his years of experience in the American West's finest restaurants and resorts, Chef McGrath helps you easily create elegant dishes with a rustic touch, and rustic dishes with an elegant touch.
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