| Author/Contributor(s): | Footer, Adam |
| Publisher: | New Society Publishers |
| Date: | 01/01/2014 |
| Binding: | Paperback |
| Condition: | NEW |
Bokashi composting relies on anaerobic fermentation in a closed system to recycle food waste in your kitchen, garage or apartment. From scraps to soil, read this complete, do-it-yourself guide to this amazing process.