Dining with Sherlock Holmes: A Baker Street Cookbook (Revised)

Author/Contributor(s):	Rosenblatt, Julia C
Publisher:	Fordham University Press
Date:	01/01/1993
Binding:	Paperback
Condition:	NEW

A recipe book offering full menus from four Sherlock Holmes dinners and recounting a history of the dinners and of the Firehouse Breakfast which has become a tradition with the Culinary Institute of America. All the recipes are served with a little relevant history and research.