The New Book of Soups: A complete guide to stocks, ingredients, preparation and cooking techniques, with over 200 tempting new recipes

The New Book of Soups: A complete guide to stocks, ingredients, preparation and cooking techniques, with over 200 tempting new recipes

$35.00
$35.00
$35.00
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Author/Contributor(s): Sheasby, Anne
Publisher: Lorenz Books
Date: 3/16/2010
Binding: Hardcover
Condition: NEW
Filled with fresh, new ideas and superb photography, this book introduces creative soups of all styles, including chilled, clear, light, creamy, spicy, rich, hearty and extravagant.