The Illustrated World Encyclopedia of Apples: A comprehensive identification guide to over 400 varieties accompanied by 60 scrumptious recipes

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Lorenz Books
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Author/Contributor(s): Mikolajski, Andrew
Publisher: Lorenz Books
Date: 10/16/2012
Binding: Hardcover
Condition: NEW
This comprehensive introduction contains everything you need to know about the history, botany and cultivation of apples, from planting, pruning and propagation to harvesting, storing and cooking. A stunning identification guide features 800 original photographs and provides detailed information. It is packed with over 60 inspirational and scrumptious recipes for a fabulous selection of breakfasts, appetizers, main courses, salads, side dishes, sauces, preserves, drinks and desserts.
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