Revolution at the Table: The Transformation of the American Diet Volume 7

Revolution at the Table: The Transformation of the American Diet Volume 7

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Author/Contributor(s): Levenstein, Harvey
Publisher: University of California Press
Date: 05/30/2003
Binding: Paperback
Condition: NEW
In this wide-ranging and entertaining study Harvey Levenstein tells of the remarkable transformation in how Americans ate that took place from 1880 to 1930.