Prepared for Murder: A Culinary Mystery with Recipes

Author/Contributor(s):	Lamalle, Cecile
Publisher:	Grand Central Publishing
Date:	09/01/2001
Binding:	Paperback
Condition:	NEW

As Chef Charly Poisson prowls through buttercups for nettles to make his spring tonic, he discovers the thawed remains of a murdered man. Was the victim, identified as a philandering local, killed by an irate husband? He knows he should leave it to the police, but that's before Charly gets a taste of a culinary supplier whose additive-heavy shrimp are so fresh they bounce. To investigate this fishy outfit, Charly will have to leave his cozy kitchen--and face a killer's ire.