The Bread Bible

Author/Contributor(s):	Beranbaum, Rose Levy
Publisher:	W. W. Norton & Company
Date:	10/17/2003
Binding:	Hardcover
Condition:	NEW

The new baking masterwork from the author of "The Cake Bible" and "The Pie and Pastry Bible" provides bread bakers with 150 meticulous, foolproof recipes. The accessibility of Beranbaum's recipes and the incomparable taste of her creations make this book invaluable for home cooks and professional bakers alike. Easy-to-use ingredient tables provide both volume and weight, for surefire recipes that work perfectly every time.