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| Author/Contributor(s): |
Day, Martha
|
| Publisher: |
Lorenz Books
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| Date: |
6/7/2014
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| Binding: |
Hardcover
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| Condition: |
NEW
|
An incredible selection of recipes using every kind of pastry: shortcrust, puff, rough puff, choux and filo, and featuring tempting pastry appetizers, snacks, main courses and all kinds of desserts and tea-time treats from around the world. Every recipe is described in accessible stages and there is a photograph of every dish.
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