{"product_id":"9781645672807","title":"Vegan Asian: A Cookbook: The Best Dishes from Thailand, Japan, China and More Made Simple","description":"\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eAuthor\/Contributor(s):\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eUy, Jeeca\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePage Street Publishing\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e08\/31\/2021\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eBinding:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003ePaperback\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eNEW\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cb\u003eMake Incredible Vegan Versions of Your Favorite Asian Meals\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003eIf you crave vegan-friendly versions of classic Asian dishes, this will become your new favorite cookbook! Jeeca Uy, of the hit Instagram account @TheFoodieTakesFlight, transforms traditional Southeast and East Asian cuisine into spectacular vegan renditions that are bursting with flavor. From iconic Thai dishes to piping-hot Japanese fare and everything in between, Jeeca’s recipes will take your palate on a delicious food trip across Asia that will keep you coming back for more. So, why order takeout when you can easily whip up a vegan version that is not only healthier but can taste even better? Find your favorites and discover new ones with recipes such as:\u003cbr\u003e\u003cbr\u003ePad Thai\u003cbr\u003eChar Siu Tofu\u003cbr\u003eVietnamese Mushroom Pho\u003cbr\u003eSingaporean Chili Tofu\u003cbr\u003eChinese Lettuce Wraps\u003cbr\u003eYang Chow Fried Rice\u003cbr\u003eJapanese Yakisoba\u003cbr\u003eSpicy Dan Dan Noodles\u003cbr\u003eSatay Tofu Sticks with Peanut Sauce\u003cbr\u003eKorean Bulgogi Mushrooms\u003cbr\u003e\u003cbr\u003eAlong with vibrant photographs, Jeeca has packed this book with tips and tricks to guide any cook, vegan or not, on how best to work with tofu, how to fold dumplings, how to make vegan versions of essential sauces and so much more. This cookbook will quickly become your go-to guide for simple yet delicious vegan Asian recipes.\u003cbr\u003e\u003cbr\u003eThis cookbook has 60 recipes and 60 full-page photographs.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBONUS GIFT!\u003c\/b\u003e Jeeca has created a free digital Asian Pantry \u0026amp; Essentials Guide to go with the cookbook. Download it from her website at: https:\/\/thefoodietakesflight.com\/cookbooks\/free-bonus-ebook\/\u003c\/p\u003e","brand":"Page Street Publishing","offers":[{"title":"Default Title","offer_id":44225341489407,"sku":"9781645672807","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0452\/0886\/2873\/files\/Jacket_48e2e611-c29a-4850-895c-9cee0665cc10.jpg?v=1737662537","url":"https:\/\/massivebookshop.com\/products\/9781645672807","provider":"MASSIVE BOOKSHOP","version":"1.0","type":"link"}