{"product_id":"9780785238997","title":"Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries","description":"\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eAuthor\/Contributor(s):\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eCho, Kristina\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHarper Horizon\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10\/12\/2021\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eBinding:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eHardcover\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003e NEW\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cstrong\u003e2022 JAMES BEARD AWARD WINNER\u003cstrong\u003e\u003cstrong\u003e - \u003c\/strong\u003e\u003c\/strong\u003eBaking and Desserts\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cstrong\u003e2022 JAMES BEARD AWARD WINNER - Emerging Voice, Books\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eONE OF THE TEN BEST COOKBOOKS OF THE YEAR: \u003cem\u003eThe New Yorker Magazine, The New York Times\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eONE OF THE BEST COOKBOOKS OF THE YEAR: \u003cem\u003eTime Out, Glamour, Taste of Home\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIn Mooncakes \u0026amp; Milk Bread, food blogger Kristina Cho (eatchofood.com) introduces readers to Chinese bakery cooking with fresh, uncomplicated interpretations of classic recipes for the modern baker.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eInside, you'll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn't be complete without them!\u003c\/p\u003e\u003cp\u003eKristina teaches you to whip up these delicacies like a pro, including how to: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eKnead dough without a stand mixer\u003c\/li\u003e\n\u003cli\u003eAvoid collapsed steamed buns\u003c\/li\u003e\n\u003cli\u003eInfuse creams and custards with aromatic tea flavors\u003c\/li\u003e\n\u003cli\u003eMix the most workable dumpling dough\u003c\/li\u003e\n\u003cli\u003ePleat dumplings like an Asian grandma\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThis is the first book to exclusively focus on Chinese bakeries and cafés, but it isn't just for those nostalgic for Chinese bakeshop foods--it's for all home bakers who want exciting new recipes to add to their repertoires.\u003c\/p\u003e","brand":"Harper Celebrate","offers":[{"title":"Default Title","offer_id":42958188052735,"sku":"9780785238997","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0452\/0886\/2873\/products\/9780785238997-us-300.jpg?v=1665176350","url":"https:\/\/massivebookshop.com\/products\/9780785238997","provider":"MASSIVE BOOKSHOP","version":"1.0","type":"link"}