{"product_id":"9780757003967","title":"Pulp Kitchen: The Cookbook: How to Turn Juiced Pulp into Killer Dishes","description":"\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eAuthor\/Contributor(s):\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eChelf, Vicki\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSquare One\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3\/22\/2016\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eBinding:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003ePaperback\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eNEW\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003eIf you’ve been throwing away the pulp after juicing, you’ve been missing a valuable piece of the nutritional puzzle. Did you know that pulp has amazing health benefits? And that it can be used to add both flavor and texture to a wealth of your favorite dishes? Vicki Chelf—noted natural foods chef, cooking instructor, and best-selling author—shows you how in her new book, \u003ci\u003e\u003ci\u003e\u003cb\u003ePulp Kitchen\u003c\/b\u003e.\u003c\/i\u003e\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003eThe book opens with an informative chapter on the many potentials of pulp, including its nutritional profile as a rich source of fiber, vitamins,minerals, and beneficial antioxidants. In this chapter opener, Vicki also provides helpful preparation and storage guidelines, as well as a handy chart that lists various types of produce along with the amount of pulp and juice they yield. What follows next are dozens of easy-to-follow recipes that highlight the goodness of pulp in a wide variety of delectable dishes— breakfast porridge and pancakes; soups and salads; meatless burgers, loaves, and pâtés; breads; muffins; cookies; pies; and much, much more. So if you are looking to make the most out of the pulp from juiced fruits and vegetables, look no further.\u003cbr\u003e\u003cbr\u003eLet \u003cb\u003e\u003ci\u003e\u003ci\u003ePulp Kitchen \u003c\/i\u003e\u003c\/i\u003e\u003c\/b\u003eshow you how this oftenoverlooked ingredient can add texture, flavor, and a nutritional punch to your favorite dishes.","brand":"Square One","offers":[{"title":"Default Title","offer_id":47206049153279,"sku":"9780757003967","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0452\/0886\/2873\/files\/Jacket_cbcb08d0-05da-426f-b825-cf19a2c3cf4d.jpg?v=1771254801","url":"https:\/\/massivebookshop.com\/products\/9780757003967","provider":"MASSIVE BOOKSHOP","version":"1.0","type":"link"}