{"product_id":"9780525655794","title":"Madhur Jaffrey's Instantly Indian Cookbook: Modern and Classic Recipes for the Instant Pot®","description":"\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eAuthor\/Contributor(s):\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eJaffrey, Madhur\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eKnopf\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5\/7\/2019\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eBinding:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eHardcover\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eNEW\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cb\u003e“\u003cb\u003eThe only Instant Pot cookbook the world still needs ...\u003c\/b\u003e Full of those timeless Indian recipes Jaffrey is known for.” —Priya Krishna, \u003ci\u003eBon Appetit\u003c\/i\u003e\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e Master Indian cooking at home with more than seventy recipes from the multi-James Beard Award–winning author who is revered as the “queen of Indian cooking” (\u003ci\u003eSaveur\u003c\/i\u003e). \u003cbr\u003e \u003c\/b\u003e\u003cbr\u003eHere she shares inviting, easy-to-follow recipes—some entirely new, others reworked classics—for preparing fantastic Indian food at home. While these dishes are quick and easy to prepare, they retain all the rich complexity for which Jaffrey’s food has always been known, making this the only Indian cookbook with recipes designed for the Instant Pot you’ll ever need.\u003cbr\u003e  \u003cbr\u003e \u003cb\u003eRECIPES: \u003c\/b\u003eFrom classics like butter chicken and buttery dal to new sure-to-be-favorites like kale cooked in a Kashmiri style and Goan-style clams, these recipes capture the flavorful diversity of Indian cuisine.\u003cbr\u003e  \u003cbr\u003e \u003cb\u003eEASY-TO-FOLLOW:\u003c\/b\u003e Written with the clarity and precision for which Jaffrey has always been known, these are flavor-forward recipes that make the most of the Instant Pot’s unique functionality.\u003cbr\u003e\u003cbr\u003e \u003cb\u003eA DIFFERENT KIND OF COOKBOOK:\u003c\/b\u003e Rather than simply adapting recipes for one-pot cooking, Jaffrey has selected the essential dishes best suited for preparing using the Instant Pot, and created some all-new delectable dishes that make the most of its strengths. \u003cbr\u003e  \u003cbr\u003e \u003cb\u003eBEYOND THE INSTANT POT:\u003c\/b\u003e Also included are thirteen bonus, no-special-pot needed recipes for the chutneys, salads, and relishes you need to complete any Indian meal. Think avocado-radish salad, fresh tomato chutney, and yogurt and apple raita.\u003cbr\u003e\u003cbr\u003e \u003cb\u003eSPICES AND SPECIAL INGREDIENTS: \u003c\/b\u003eJaffrey provides a list of pantry essentials, from asafetida to whole spices, as well as recipes for her own garam masala blend and more.\u003cbr\u003e\u003cbr\u003e \u003cb\u003eTIPS: \u003c\/b\u003eHere too is Jaffrey’s advice on the best way to make rice, cook meat and fish in your Instant Pot, and more, based on her own extensive testing.","brand":"Knopf","offers":[{"title":"Default Title","offer_id":43373627146495,"sku":"9780525655794","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0452\/0886\/2873\/files\/9780525655794_s600x595.jpg?v=1779817755","url":"https:\/\/massivebookshop.com\/products\/9780525655794","provider":"MASSIVE BOOKSHOP","version":"1.0","type":"link"}