{"product_id":"9781685555238","title":"The New Cafe Beaujolais Cookbook: Recipes from the Iconic Mendocino Restaurant","description":"\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eAuthor\/Contributor(s):\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eLopez, Julian; Tallman, Daniela S.; Fox, Margaret S.\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eThe Collective Book Studio\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2\/3\/2026\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eBinding:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eHardcover\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eNEW\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cb\u003eA celebration of California coastal cuisine from Mendocino’s beloved Café Beaujolais—featuring 85+ fresh, seasonal recipes from chef Julian Lopez.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\"Loaded with imaginative recipes for entertaining or for everyday use, \u003ci\u003eThe New Café Beaujolais Cookbook\u003c\/i\u003e has the makings of a modern classic.\"\u003ci\u003e —Foreword Reviews, starred review\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e \u003cbr\u003e From buttermilk cinnamon coffee cake to pine-smoked salmon and lemon cheesecake, this modern cookbook highlights the vibrant flavors that define Café Beaujolais. Chef Julian Lopez brings a fresh perspective to the restaurant’s legacy with globally inspired, locally sourced dishes for every meal of the day.\u003cbr\u003e \u003cbr\u003e Includes updated classics from former chef Margaret Fox, plus stories from The Brickery, The Waiting Room, and the farmers who make it all possible.\u003cbr\u003e \u003cbr\u003e \u003cb\u003eFrom Café Beaujolais to Your Kitchen:\u003c\/b\u003e\u003cbr\u003e \u003cbr\u003e \u003cb\u003e• CALIFORNIA CUISINE AT ITS BEST:\u003c\/b\u003e Showcases the farm-to-table flavors and culinary heritage of Northern California wine country.\u003cbr\u003e \u003cbr\u003e \u003cb\u003e• SEASONAL RECIPES FOR EVERY OCCASION:\u003c\/b\u003e 85+ approachable recipes—from brunch to dinner—inspired by Café Beaujolais, The Brickery, and The Waiting Room.\u003cbr\u003e \u003cbr\u003e \u003cb\u003e• VISUALLY STUNNING:\u003c\/b\u003e More than 150 full-color photographs and illustrated maps capture the people, places, and plates that define Mendocino’s food culture.\u003cbr\u003e \u003cbr\u003e \u003cb\u003e• CULINARY LEGACY, REIMAGINED:\u003c\/b\u003e A blend of old and new, with classic Café Beaujolais favorites revisited for today’s home cook.\u003cbr\u003e \u003cbr\u003e Whether you're a home cook, cookbook collector, or longtime fan of the café, \u003ci\u003eThe New Café Beaujolais Cookbook\u003c\/i\u003e\u003ci\u003e \u003c\/i\u003eis a delicious tribute to one of California’s most cherished culinary destinations.","brand":"The Collective Book Studio","offers":[{"title":"Default Title","offer_id":46975316885759,"sku":"9781685555238","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0452\/0886\/2873\/files\/Jacket_3e678cb3-eaab-4cd5-8cf0-e36cf1befb86.jpg?v=1771515086","url":"https:\/\/massivebookshop.com\/de\/products\/9781685555238","provider":"MASSIVE BOOKSHOP","version":"1.0","type":"link"}