{"product_id":"9781493087617","title":"Boston Chef's Table: Extraordinary Recipes from Beantown","description":"\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eAuthor\/Contributor(s):\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eSilverstein, Clara\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGlobe Pequot Publishing\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6\/3\/2025\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eBinding:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eHardcover\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eNEW\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cb\u003eMore than 50 Recipes from the Longstanding Restaurants in Beantown\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThe Boston Chef’s Table brings recipes from the best chefs in the Boston area right to your kitchen. Included are favorites from Lydia Shire, Joanne Chang, Jody Adams, and more. Far from being standard, contemporary recipes represent the very best Boston has to offer, from Roasted Pear and Goat Cheese Salad to Swordfish with Apple Caponata to the classic Hot New England Lobster Roll.\u003cbr\u003eInside you’ll find:\u003cbr\u003e\u003cul\u003e\n\u003cli\u003e50+ recipes customized for home cooks from longstanding Boston institutions\u003c\/li\u003e\n\u003cli\u003eSavory color photos of recipes and the chefs who invented them\u003c\/li\u003e\n\u003cli\u003eContact information and profiles on famous chefs and restaurants in Boston\u003c\/li\u003e\n\u003cli\u003eSidebars spotlighting the city’s culinary history and ethnic food enclaves\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Globe Pequot Publishing","offers":[{"title":"Default Title","offer_id":47203449536767,"sku":"9781493087617","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0452\/0886\/2873\/files\/Jacket_94f4cc70-607d-497c-810f-0039cfbdb5bb.jpg?v=1772725959","url":"https:\/\/massivebookshop.com\/de\/products\/9781493087617","provider":"MASSIVE BOOKSHOP","version":"1.0","type":"link"}