{"product_id":"9780471474302","title":"American Dietetic Association Cooking Healthy Across America","description":"\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eAuthor\/Contributor(s):\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eAda, Alma Flor\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHarvest\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10\/11\/2004\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eBinding:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003ePaperback\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"\"\u003eNEW\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\"A taste of culinary history that celebrates the delicious melting pot of American cooking while leaving the guilt behind.\"\u003cbr\u003e-Jill Cordes\u003cbr\u003ehost of The Best Of on the Food Network\u003cbr\u003e\u003cbr\u003e\"This book shows how easy it is to prepare and enjoy the wonderful variety of ingredients and recipes that make American cuisine unique, flavorful, and healthful.\"\u003cbr\u003e-Roberta L. Duyff, MS, RD, FADA, CFCS\u003cbr\u003eauthor of American Dietetic Association Complete Food and Nutrition Guide\u003cbr\u003e\u003cbr\u003e\"A wonderful edible survey of American regional classics that blends authenticity with good nutrition. This is an important book.\"\u003cbr\u003e-Graham Kerr\u003cbr\u003eauthor of Charting a Course to Wellness and My Personal Path to Wellness\u003cbr\u003e\u003cbr\u003eSet the table for good nutrition-and savor the regional flavors of delicious American food\u003cbr\u003e\u003cbr\u003eAmerican Dietetic Association Cooking Healthy across America presents over 300 healthful, mouthwatering recipes that draw on the flavors and traditions of various cuisines around the country. You'll find stories from the kitchens of ADA's culinary professionals-their special family recipes, cooking secrets, and innovative food prep tips and insights-showing you just how easy it is to prepare healthy versions of these American favorites:\u003cbr\u003e\u003cbr\u003ePhilly Cheesesteak * Bread Pudding with Bourbon Sauce *Maryland Crab Cakes * Tropical Breeze Smoothie * Gazpacho * West Texas Chipotle Chicken Salad * Smoky Holler Fried Chicken *Southwest Black Bean Dip * Baked Halibut Bristol Bay * Lemon Ice Box Pie * Cajun Jambalaya * Stovetop Glazed Ham * Vineyard Stuffed Quahogs * Mom's Baked Beans * Triple Chocolate Cake * And much more","brand":"Harvest","offers":[{"title":"Default Title","offer_id":46810509934847,"sku":"9780471474302","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0452\/0886\/2873\/files\/9780471474302_s600x595.jpg?v=1780332165","url":"https:\/\/massivebookshop.com\/de\/products\/9780471474302","provider":"MASSIVE BOOKSHOP","version":"1.0","type":"link"}